Soufflé Pancakes
Photo: https://flickr.com/photos/tmizo/7430508220
Souffle pancakes are a fluffy and airy variation of traditional pancakes, popularized in Japan. Made with a batter that includes whipped egg whites, these pancakes have a light, cloud-like texture. They are cooked slowly over low heat to maintain their height and softness, often towering higher than regular pancakes.
They are delicious, and also 100% instagram bait.
Typically served as a dessert or a special breakfast treat, souffle pancakes are often topped with whipped cream, fresh fruit, or a dusting of powdered sugar. Their delicate texture makes them melt-in-your-mouth soft, a key reason for their popularity.
In Japan, souffle pancakes are a trendy dish, commonly found in cafes and restaurants. Their unique texture and Instagram-worthy appearance have made them a favorite for those seeking a sweet and fluffy indulgence.
Name_ | Soufflé Pancakes |
---|---|
Origin_ | 🇯🇵 Japan |
Morphology_ | ☰ flat |
Flavor_ | sweet |
Filling_ | none |
Topping_ | cream, fruit, etc |
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