◎ ☰ ⟁ ⊞ International Pancakes ◎ ☰ ⟁ ⊞

International Pancakes

Just about every culinary culture has pancakes. You know that chain pancake place over by the highway? They claim to be 'International', but they only offer us French Toast and Belgian Waffles. What other international delights are they keeping from us?

Look. Big Pancake Chain doesn't want you to know about the culinary delights of other nations. But it doesn't matter what they think: we're a global village now, and we can open our borders to pancakes from all nations.

Do you smell that? It's time to wake up: International Pancakes are everywhere.

And breakfast is served.

We define pancake as any kind of doughy treat that's cooked by applying liquid batter to a hot pan. This can include traditional pancakes, crepes, waffles, and creations as yet undreamt-of.

This is a work in progress. Don't see your favorite International Pancake represented here? We'd love to know about it.

Fill out the submission form here.

Your contributions to International Pancake Science are appreciated.

Kue Ape

Kue Ape

Photo: https://commons.wikimedia.org/wiki/File:Kue_Serabi_Jakarta.jpg

Kue Ape is a popular Indonesian street food that resembles a small, bowl-shaped pancake with a soft, fluffy center and crispy, thin edges. Made from a batter of rice flour, coconut milk, sugar, and pandan leaves, Kue Ape has a distinctive green color and a mildly sweet, fragrant flavor, thanks to the pandan. The batter is cooked in a special concave pan, which gives it its unique shape, with the center remaining thick and spongy while the edges turn crispy.

Kue Ape is often enjoyed as a snack or dessert and is a favorite among children and adults alike in Indonesia.

Name_	Kue Ape
Origin_	🇮🇩 Indonesia
Morphology_	⟁ Crepe
Flavor_	sweet
Filling_	various
Topping_	various
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