Dosa
Photo: https://commons.wikimedia.org/wiki/File:דוסה.jpg
Dosas are thin crepes from southern India, typically made with fermented rice and gram batter. They're served with a variety of delicious fillings and toppings.
Dosas are often huge: they're cooked as large circles well over a foot, and then served in an hollow roll. The 'filling' is often a serving of a stewed dish, but the dosa is not wrapped tightly around the filling, and the filling does not actually 'fill' the dosa. There's a lot of space in there.
Dosa can be made with any type of base, and are served with many fillings.
| Name_ | Dosa |
|---|---|
| Origin_ | 🇮🇳 India |
| Morphology_ | ⟁ Crepe |
| Flavor_ | savory |
| Filling_ | various |
| Topping_ | various |
| « All Pancakes_ | |